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中國精品科技期刊2020
康忠禹,趙大慶,姚佳婧,等. 西洋參花多糖閃式提取工藝優化及抗氧化活性研究[J]. 食品工業科技,2024,45(7):184?190. doi: 10.13386/j.issn1002-0306.2023050278.
引用本文: 康忠禹,趙大慶,姚佳婧,等. 西洋參花多糖閃式提取工藝優化及抗氧化活性研究[J]. 食品工業科技,2024,45(7):184?190. doi: 10.13386/j.issn1002-0306.2023050278.
KANG Zhongyu, ZHAO Daqing, YAO Jiajing, et al. Optimization of Flash Extraction Process and Antioxidant Activity of American Ginseng Flower Polysaccharides[J]. Science and Technology of Food Industry, 2024, 45(7): 184?190. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2023050278.
Citation: KANG Zhongyu, ZHAO Daqing, YAO Jiajing, et al. Optimization of Flash Extraction Process and Antioxidant Activity of American Ginseng Flower Polysaccharides[J]. Science and Technology of Food Industry, 2024, 45(7): 184?190. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2023050278.

西洋參花多糖閃式提取工藝優化及抗氧化活性研究

Optimization of Flash Extraction Process and Antioxidant Activity of American Ginseng Flower Polysaccharides

  • 摘要: 目的:研究西洋參花多糖閃式提取的最佳工藝條件及抗氧化活性。方法:以西洋參花為原料,考察提取電壓、液料比、提取時間對西洋參花多糖得率的影響,采用響應面法優化西洋參花多糖閃式提取工藝。通過測定西洋參花多糖對DPPH自由基和羥基自由基的清除作用及總還原力,考察西洋參花多糖的抗氧化活性。結果:通過實驗得到西洋參花多糖的最佳提取工藝條件為:提取電壓:130 V,液料比:30:1 mL/g,提取時間:100 s。在此條件下,西洋參花多糖得率為11.12%±0.23%,與模型預測值相當;西洋參花多糖體外抗氧化顯示其對DPPH自由基和羥基自由基清除率的IC50值分別為1.34、1.42 mg/mL,且具有一定還原力。表明西洋參花具有較強的抗氧化活性,且隨著多糖濃度的增加,抗氧化活性不斷增強。結論:本實驗得到的提取工藝條件具有可行性,可用于西洋參花多糖的提取。西洋參花多糖具有較好的抗氧化活性。本研究可為西洋參花的開發利用提供理論依據。

     

    Abstract: Objective: To study the optimal process conditions of flash extraction and antioxidant activity of American ginseng flower polysaccharides (AGFPs). Methods: American ginseng flower (AGF) as the raw material, the effects of extraction voltage, liquid-material ratio, and extraction time on the yield of AGFPs were explored. The flash extraction process of AGFPs was improved by response surface methodology. The scavenging effect on DPPH and hydroxy free radicals and total reduction capacity of AGFPs were determined to assess the antioxidant activity of AGFPs. Results: The optimal extraction conditions were determined as 130 V of extraction voltage, 30:1 mL/g of liquid-material ratio, and 100 s of extraction time, resulting in an AGFPs yield of 11.12%±0.23%, which agreed with the model prediction. The AGFPs exhibited significant scavenging effects on DPPH and hydroxyl radicals, with IC50 values of 1.34 mg/mL and 1.42 mg/mL, respectively, and had a certain reducing power. Conclusion: These results suggested that flash extraction was an efficient and rapid method for obtaining AGFPs from AGF, and that AGFPs had promising antioxidant potential for further applications. This study can provide a theoretical basis for the development and application of AGF.

     

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